| Latticini |
162 | |
| Sale |
160 | |
| Zucchero aggiunto |
115 | |
| Latte |
111 | |
| Condimento |
105 | |
| Spezie |
101 | |
| Vegetale |
85 | |
| Disaccaridi |
84 | |
| Zucchero |
83 | |
| Antiossidante |
77 | |
| Oli e grassi |
71 | |
| Monosaccaridi |
70 | |
| Acqua |
66 | |
| Glucosio |
66 | |
| Radice |
62 | |
| Oli e grassi vegetali |
59 | |
| Animale |
58 | |
| Amido |
56 | |
| Conservante |
56 | |
| Carne |
56 | |
| Proteine |
52 | |
| Panna |
51 | |
| Proteine del latte |
50 | |
| Proteina animale |
50 | |
| Frutta |
50 | |
| E250 |
49 | |
| Aroma |
48 | |
| Stabilizzante |
47 | |
| Olio di colza |
46 | |
| Sale iodato |
41 | |
| Carne di suino |
40 | |
| Suino |
40 | |
| en:Colza oil |
39 | |
| E300 |
38 | |
| E330 |
37 | |
| E301 |
36 | |
| Succo |
36 | |
| Estratto di spezie |
36 | |
| Succhi di frutta |
36 | |
| Manzo |
34 | |
| en:Tuber |
33 | |
| Patata |
33 | |
| Fecola di patate |
30 | |
| Pollame |
29 | |
| Acidificante |
27 | |
| Polli |
26 | |
| Maltodestrine |
25 | |
| Addensante |
25 | |
| Carne di manzo |
25 | |
| Carne di pollo |
24 | |
| Farina |
24 | |
| en:Onion-family vegetable |
24 | |
| E450 |
23 | |
| Latte scremato |
22 | |
| Correttore di acidità |
22 | |
| Cereali |
21 | |
| Pancetta |
21 | |
| Enzima |
21 | |
| Sciroppo di glucosio |
20 | |
| Latte intero |
20 | |
| Succo di limone |
20 | |
| Amido di mais |
19 | |
| Lievito |
19 | |
| Frumento |
19 | |
| Destrosio |
19 | |
| Farine di cereali |
18 | |
| E407 |
18 | |
| Farina di frumento |
18 | |
| en:Ferment |
17 | |
| en:Pod and seed vegetable |
16 | |
| Legume |
16 | |
| Uova |
16 | |
| Caglio |
16 | |
| Enzima coagulante |
16 | |
| Erba |
16 | |
| Aglio |
15 | |
| Latte pastorizzato |
15 | |
| E252 |
15 | |
| Verdura a foglia |
14 | |
| Burro |
14 | |
| Latte parzialmente scremato |
14 | |
| Cipolla |
14 | |
| Olio vegetale |
14 | |
| en:Taproot vegetable |
13 | |
| Cultura microbiotica |
13 | |
| Fermenti lattici |
13 | |
| Panna intera |
13 | |
| Succo di pera |
13 | |
| Pera |
13 | |
| E451 |
13 | |
| Formaggio |
13 | |
| Esaltatore di sapidità |
12 | |
| E621 |
12 | |
| E262 |
12 | |
| Amido modificato |
11 | |
| E331 |
11 | |
| Aroma naturale |
11 | |
| Succo di mela |
11 | |
| Mela |
11 | |
| en:Malaceous fruit |
11 | |
| Olio di girasole |
11 | |
| Estratto di lievito |
10 | |
| Bacche |
10 | |
| Carota |
10 | |
| Succo di limone concentrato |
10 | |
| Pisello |
10 | |
| Latte in polvere |
10 | |
| Pisellini |
9 | |
| Piselli verde |
9 | |
| Involucro |
9 | |
| Latte scremato in polvere |
9 | |
| Pelle di pollame |
9 | |
| Pelle di pollo |
9 | |
| Pianta |
9 | |
| Caglio vegetale |
8 | |
| Grasso |
8 | |
| E290 |
8 | |
| Emulsionante |
8 | |
| Caglio microbico |
8 | |
| Amido modificato di mais |
8 | |
| E339 |
8 | |
| Minerali |
8 | |
| Rivestimento |
7 | |
| Cotenne |
7 | |
| Pangrattato |
7 | |
| Farina di riso |
7 | |
| Panna liquida |
7 | |
| en:Curing salt |
7 | |
| Carne di tacchino |
7 | |
| fr:a-base-de-concentre |
7 | * |
| Brodo |
7 | |
| Tacchino |
7 | |
| Sale nitritato |
7 | |
| Spinaci |
7 | |
| Riso |
7 | |
| fr:jus-de-pomme-suisse |
6 | * |
| Sale marino |
6 | |
| Collagene |
6 | |
| Colorante |
6 | |
| fr:yogourt |
6 | * |
| Lattosio |
6 | |
| fr:ingredienti |
6 | * |
| Fagiolino |
6 | |
| E452 |
6 | |
| E412 |
6 | |
| Grassi animali |
5 | |
| Grasso di pollame |
5 | |
| Condimento in polvere |
5 | |
| Albume d'uovo in polvere |
5 | |
| fr:fromage-suisse-a-pate-molle |
5 | * |
| E304 |
5 | |
| Albume d'uovo |
5 | |
| fr:ingredients |
5 | * |
| fr:sale-da-cucina |
5 | * |
| Sedano |
5 | |
| Cacao |
5 | |
| Concentrato di succo di mele |
5 | |
| Limone in polvere |
5 | |
| en:Cocoa powder |
5 | |
| Amido di frumento |
5 | |
| Latticello |
5 | |
| fr:zutaten |
5 | * |
| Seme |
5 | |
| E415 |
5 | |
| Grasso di pollo |
5 | |
| en:Stalk vegetable |
5 | |
| E327 |
5 | |
| Aroma di affumicato |
4 | |
| Latte di mucca |
4 | |
| fr:gewurze |
4 | * |
| fr:glucosio |
4 | * |
| Vitello |
4 | |
| en:Veal meat |
4 | |
| Aceto |
4 | |
| en:ingredients |
4 | * |
| Lattasi |
4 | |
| Yogurt |
4 | |
| Zucchero caramellato |
4 | |
| Malto |
4 | |
| Malto d'orzo |
4 | |
| fr:Préparation d'épices |
4 | |
| E471 |
4 | |
| fr:antioxidationsmittel |
4 | * |
| fr:sale-nitritato-per-salamoia |
4 | * |
| Succo di pera da concentrato |
4 | |
| Pepe |
4 | |
| Tuorlo d'uovo |
4 | |
| Tuorli in polvere |
4 | |
| Cioccolato |
4 | |
| Cioccolato in polvere |
4 | |
| fr:conservante |
4 | * |
| fr:elevage-au-sol |
4 | * |
| Sodio |
4 | |
| Citrato di sodio |
4 | |
| en:Fruit vegetable |
4 | |
| Fragola |
4 | |
| fr:natriumnitrit |
3 | * |
| fr:spezie |
3 | * |
| fr:avec-max |
3 | * |
| Sciroppo di glucosio disidratato |
3 | |
| Amido di riso |
3 | |
| fr:stabilisator |
3 | * |
| Tapioca |
3 | |
| fr:gras |
3 | * |
| fr:prodotto-in-svizzera-con-carne-svizzera |
3 | * |
| Budello di manzo |
3 | |
| fr:fromage-gras-pasteurise |
3 | * |
| E160c |
3 | |
| fr:energie |
3 | * |
| Budello di maiale |
3 | |
| fr:sciroppo-di-glucosio |
3 | * |
| en:Prunus species fruit |
3 | |
| fr:produit-en-suisse-avec-de-la-viande-suisse |
3 | * |
| fr:maltodextrin |
3 | * |
| Condimenti misti |
3 | |
| Porro |
3 | |
| fr:maltodestrina |
3 | * |
| Quark magro |
3 | |
| Ghiaccio |
3 | |
| fr:carne-di-maiale |
3 | * |
| Succo di mele a base di concentrato |
3 | |
| Barbabietola |
3 | |
| Vanillina |
3 | |
| Quark |
3 | |
| de:pasteurisiert |
3 | * |
| fr:homogeneise |
3 | * |
| fr:acido-ascorbico |
3 | * |
| E575 |
3 | |
| Mirtillo |
3 | |
| fr:non-ouvert |
3 | * |
| fr:nitritpokelsalz |
3 | * |
| fr:nitrito-di-sodio |
3 | * |
| Latte intero in polvere |
3 | |
| Saccarosio |
3 | |
| fr:acqua |
3 | * |
| Olio d'oliva |
3 | |
| fr:lait-entier-standardise |
3 | |
| Zucchero d'uva |
3 | |
| Gruviera |
3 | |
| fr:puree-de-pommes-de-terre-a-base-de-flocons |
3 | * |
| Agrumi |
3 | |
| Senape |
3 | |
| fr:antiossidante |
3 | * |
| fr:schweinefleisch |
3 | * |
| Prezzemolo |
3 | |
| fr:speisesalz |
3 | * |
| E500 |
3 | |
| Amido di mais ceroso |
3 | |
| Mais |
3 | |
| en:Evaporated milk |
2 | |
| E251 |
2 | |
| fr:mittel |
2 | * |
| Manioca |
2 | |
| E224 |
2 | |
| E202 |
2 | |
| fr:max |
2 | * |
| bg:Стандартизирано пълномаслено мляко |
2 | |
| fr:wasser |
2 | * |
| E160a |
2 | |
| fr:creme-fraiche-de-lait-suisse-pasteurisee |
2 | * |
| Caffè |
2 | |
| Albicocca |
2 | |
| Panna da caffè |
2 | |
| E101 |
2 | |
| Agente di trattamento della farina |
2 | |
| fr:zucchero |
2 | * |
| fr:de-fleischkase |
2 | * |
| fr:zucker |
2 | * |
| fr:lait-standardise-3-5-de-matiere-grasse |
2 | * |
| Aglio orsino |
2 | |
| en:sel-de-cuisine |
2 | * |
| fr:die-trifosfati |
2 | * |
| fr:diet-triphosphates |
2 | * |
| fr:difosfati |
2 | * |
| de:filtriert |
2 | * |
| fr:diphospha |
2 | * |
| Siero di latte |
2 | |
| Budello di pecore |
2 | |
| Iodio |
2 | |
| fr:konservierungsstoff |
2 | * |
| fr:kohlenhydrate |
2 | * |
| Vitamine |
2 | |
| fr:kartoffeln |
2 | * |
| fr:kalbfleisch |
2 | * |
| Fruttosio |
2 | |
| fr:elabore-en-suisse-avec-de-la-viande-suisse |
2 | * |
| de:aus-konzentrat |
2 | * |
| Aceto da tavola |
2 | |
| en:Soft cheese |
2 | |
| Vitamina D |
2 | |
| fr:enrobage-d-epices |
2 | * |
| Formaggio fresco |
2 | |
| fr:jus-de-poire-suisse |
2 | * |
| en:grassi |
2 | * |
| en:Brown sugar syrup |
2 | |
| fr:it-fleischkase |
2 | * |
| en:Garlic extract |
2 | |
| Curry |
2 | |
| fr:estratti-di-spezie |
2 | * |
| de:schweizer-apfelsaft |
2 | * |
| de:schweizer-birnensaft |
2 | * |
| en:Brassica |
2 | |
| fr:hergestellt-in-der-schweiz-mit-fleisch-aus-der-schweiz |
2 | * |
| fr:fett |
2 | * |
| fr:fett-im-milchanteil |
2 | * |
| Vaniglia |
2 | |
| fr:fleischerzeugnis-gekocht |
2 | * |
| Formaggio a pasta dura |
2 | |
| fr:agiter-avant-emploi |
2 | * |
| Olio di palma |
2 | |
| Olio e grasso di palma |
2 | |
| Farina bianca |
2 | |
| Estratto di malto d'orzo |
2 | |
| fr:antiossidanti |
2 | * |
| fr:fr-fromage |
2 | * |
| E500ii |
2 | |
| fr:acido-citrico |
2 | * |
| E524 |
2 | |
| fr:aroma |
2 | * |
| Uova di allevamento al suolo |
2 | |
| fr:regolatore-di-acidita |
2 | * |
| fr:acidificante |
2 | * |
| Petto di pollo |
2 | |
| fr:sauerungs |
2 | * |
| fr:saureregulator |
2 | * |
| fr:produit-a-base-de-viande-cuit |
2 | * |
| fr:prodotto-a-base-di-carne-cotto |
2 | * |
| fr:ascorbinsaure |
2 | * |
| fr:sel-de-cuisine-conservateur |
2 | * |
| fr:acidificant |
2 | * |
| fr:acetati-di-sodio |
2 | * |
| Sciroppo di zucchero |
2 | |
| fr:bacteries-lactiques |
2 | * |
| de:homogenisiert |
2 | * |
| E428 |
2 | |
| E410 |
2 | |
| fr:sirup |
2 | * |
| E406 |
2 | |
| fr:speck |
2 | * |
| fr:pasteurisee |
2 | * |
| Amido di patate modificiate |
2 | |
| fr:stabilizzante |
2 | * |
| fr:1020-kj |
2 | * |
| fr:pancetta |
2 | * |
| Grasso del latte |
2 | |
| fr:carne-di-vitello |
2 | * |
| fr:tes |
2 | * |
| fr:nitrite-pour-saumure |
2 | * |
| Minerali del latte |
2 | |
| E307 |
2 | |
| fr:ch |
2 | * |
| fr:ch-228-ernst-sutter-ag-schlachthofstrasse-20-ch-9200-gossau-suisse-garantie-nahrwerte |
2 | * |
| Peperoncino |
2 | |
| fr:natriumascorbat |
2 | * |
| fr:uht |
2 | * |
| en:proteine-del-latte |
2 | * |
| fr:citronensaure |
2 | * |
| en:proteines-lactiques |
2 | * |
| fr:glukose |
2 | * |
| de:kann-spuren-enthalten-von |
2 | * |
| Purè |
2 | |
| Agente lievitante |
2 | |
| fr:valeurs-nutritionnelles-moyennes |
2 | * |
| fr:natriumacetate |
2 | * |
| de:poulet |
2 | * |
| E270 |
2 | |
| fr:valori-nutrizionali-medi-o |
2 | * |
| Latte crudo |
2 | |
| Barbabietole rosse |
2 | |
| E262i |
2 | |
| Aroma naturale di lampone |
1 | |
| Aroma naturale di vaniglia |
1 | |
| Ortiche |
1 | |
| Noci |
1 | |
| en:of-which-saturated-fatty-acids |
1 | * |
| en:of-which-sugars |
1 | * |
| Olio |
1 | |
| Olive |
1 | |
| Arancia |
1 | |
| en:panna-intera-pastorizzata |
1 | * |
| Paprika |
1 | |
| Frutto della passione |
1 | |
| Latte di mucca pastorizzato |
1 | |
| Latte di capra pastorizzato |
1 | |
| en:pasteurized-in-package |
1 | * |
| en:Pasteurized milk yogurt |
1 | |
| Latte pastorizzato parzialmente scremato |
1 | |
| Latte magro pastorizzato |
1 | |
| en:pastorizzato-conservare-sotto-refrigerazione-nell-imballaggio |
1 | * |
| Menta piperita |
1 | |
| en:per |
1 | * |
| en:per-100g-pro-portion |
1 | * |
| en:per-per-porzione |
1 | * |
| en:per-serving |
1 | * |
| en:petit-lait |
1 | * |
| Proteine vegetali |
1 | |
| en:Potato maltodextrin |
1 | |
| en:prodotto-a-base-di-carne-cotto-zutaten |
1 | * |
| Gas propulsore |
1 | |
| en:protein-durchschnittliche-nahrwerte |
1 | * |
| en:Pulse |
1 | |
| en:pulver |
1 | * |
| Lamponi |
1 | |
| Succo di lamponi |
1 | |
| Cavolo rosso |
1 | |
| Vino rosso |
1 | |
| en:redienti |
1 | * |
| en:regulatore-dell-acidita |
1 | * |
| en:ri |
1 | * |
| en:rindfleisch |
1 | * |
| en:Rye sourdough |
1 | |
| Cartamo |
1 | |
| Insalata |
1 | |
| en:sale-da-cucina |
1 | * |
| en:sale-da-cucina-iodato |
1 | * |
| en:sale-zu-verbrauchen-bis |
1 | * |
| en:salz |
1 | * |
| en:sauerungs |
1 | * |
| en:saureregulator |
1 | * |
| en:schwarten |
1 | * |
| en:schweinedarm |
1 | * |
| en:sel-nitrite-pour-saumure |
1 | * |
| en:sels-mineraux |
1 | * |
| Latte di pecora |
1 | |
| en:siero-di-latte |
1 | * |
| en:Skyr cultures |
1 | |
| Cipolline |
1 | |
| Fumo |
1 | |
| Lardo affumicato |
1 | |
| Formaggio a pasta molle di latte pastorizzato |
1 | |
| en:Sourdough |
1 | |
| Soia |
1 | |
| en:speck |
1 | * |
| Farro |
1 | |
| en:spezie |
1 | * |
| en:Spice or bell pepper |
1 | |
| en:stabilisant |
1 | * |
| en:stabilisator |
1 | * |
| en:stabilizzante |
1 | * |
| Latte sterilizzato |
1 | |
| en:store-under-carne-di-maiale |
1 | * |
| Purea di fragola |
1 | |
| Girasole |
1 | |
| en:supplied-by |
1 | * |
| en:Sweet cream butter |
1 | |
| Mais dolce |
1 | |
| Tè |
1 | |
| Tiamina |
1 | |
| Cloridrato di tiamina |
1 | |
| en:to-be-consumed-until |
1 | * |
| en:Tree nut |
1 | |
| Tartufo |
1 | |
| Curcuma |
1 | |
| en:und-halbhartkase |
1 | * |
| en:valori-nutrizionali-medi-pro |
1 | * |
| Estratto di vaniglia |
1 | |
| Aroma di vaniglia |
1 | |
| Baccelli di vaniglia |
1 | |
| Semi di vaniglia |
1 | |
| Brodo vegetale |
1 | |
| Fibre vegetali |
1 | |
| Verbena |
1 | |
| en:verdickungsmittel |
1 | * |
| en:viande-de-porc |
1 | * |
| Olio d'oliva vergine |
1 | |
| Vitamina A |
1 | |
| Vitamina B6 |
1 | |
| Vitamina E |
1 | |
| en:vollfett |
1 | * |
| en:vollrahm-pasteurisiert |
1 | * |
| Noce |
1 | |
| en:wasser |
1 | * |
| Proteine del grano |
1 | |
| Proteine del siero del latte |
1 | |
| Cipolla bianca |
1 | |
| Uova intere |
1 | |
| Vino |
1 | |
| en:xanthan-und-guarkern |
1 | * |
| en:zu |
1 | * |
| es:14 |
1 | * |
| es:2-c |
1 | * |
| es:238-kcal-energie |
1 | * |
| es:500-ge-ff-frischfleisch-ag |
1 | * |
| es:a-consommer-cuit-a-caoeur-information-consommateur |
1 | * |
| es:bitte-nur-vollstandig-durchgegart-verzehren-kundeninformation |
1 | * |
| es:ch-6210-sursee-ch-155-07-nahrwerte |
1 | * |
| es:chenen-lagerung-und-transport-von-maximal-2-c |
1 | * |
| es:conditionne-sous-atmosphere-protectrice |
1 | * |
| es:conserver-au-frais |
1 | * |
| es:das-auf-der-packung-angegebene-verbrauchsdatum-kann-nur-eingehalten-werden-bei-einer-ununterbro |
1 | * |
| es:de-hackfleisch-gemischt |
1 | * |
| es:energie-fett |
1 | * |
| es:est-maintenue-pendant-la-conservation-et-lors-du-transport |
1 | * |
| es:fb-melange-de-viande-hachee |
1 | * |
| es:fettgehalt-weniger-als |
1 | * |
| es:gekuhlt-aufbewahren |
1 | * |
| es:geschirr-und-hande-grundlich-reinigen |
1 | * |
| es:glucides-eiweiss |
1 | * |
| es:hergestellt-in-der-schweiz-mit-fleisch-aus-der-schweiz |
1 | * |
| es:ingredients |
1 | * |
| es:jeter-le-jus-de-viande |
1 | * |
| es:l-emballage-n-est-pas-micro-ondable |
1 | * |
| es:la-date-limite-de-consommation-ne-peut-etre-garantie-que-si-une-temperature-de-2-c-max |
1 | * |
| es:matieres-grasses-inferieur-a |
1 | * |
| es:matieres-grasses-kohlenhydrate |
1 | * |
| es:max |
1 | * |
| es:mitteln-bringen |
1 | * |
| es:ne-pas-consommer-cru |
1 | * |
| es:nicht-zum-rohverzehr-geeignet |
1 | * |
| es:packung-nicht-mikrowellengeeignet |
1 | * |
| es:produit-en-suisse-avec-de-la-viande-suisse |
1 | * |
| es:proteines-18-1g-20238537 |
1 | * |
| es:rapport-tissu-conjonctif-sur-proteines-de-la-viande-inferieur-a |
1 | * |
| es:regeln-der-guten-kuchenhygiene-beachten |
1 | * |
| es:respecter-les-regles-d-hygiene-et-de-securite-alimentaire |
1 | * |
| es:rindfleisch |
1 | * |
| es:rohes-fleisch-nicht-in-kontakt-mit-anderen-lebens |
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| es:separer-la-viande-crue-des-autres-aliments |
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| es:tropfsaft-sorgfaltig-entsorgen |
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| es:und-fleischeiweiss-weniger-als |
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| es:unter-schutzatmosphare-verpackt |
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| es:valeurs-nutritionnelles-moyennes-0 |
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| es:verhaltnis-zwischen-bindegewebe |
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| es:viande-de-boeuf |
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| es:viande-de-porc |
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| fr:170-c-zum-frittieren-pour-la-friture-per-friggere-ams-1430-zertifizierungsstelle |
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| fr:180-c-zum-braten-pour-la-cuisson-a-la-poele-per-cuocere-in-padella-2024-4002-max |
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| fr:2000-kcal |
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| fr:22-08-17-m-ch-nr |
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| fr:4099200403038 |
1 | * |
| fr:49-joghurtdrink-teilentrahmt |
1 | * |
| fr:5-c-zu-verbrauchen-bis |
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| fr:565-kj |
1 | * |
| fr:8400-kj |
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| fr:a-base-de-concentre-partiellement-fermente |
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| fr:a-base-de-creme-pasteurisee |
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| fr:a-conserver-a-5-c-max |
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| fr:a-conserver-au-frais-et-a-l-abri-de-la-lumiere |
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| fr:a-consommer-cuits-preparation-de-viande-de-poulet-decongele |
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| fr:a-consommer-de-preference-avant-le |
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| fr:a-consommer-jusqu-ar-overcle-produit-suisse |
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| fr:abricots-du-valais |
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| fr:acdfants-e326e-331 |
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| fr:acqla-am-ato-di-succo-di-limone |
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| fr:aecorbate-de-sodium-et-citrate-de-sodium |
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| fr:aging-ducing-esponsibly-suisse-garantie-ch-joghurt-mit-blutorange |
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| fr:agitare-bene-prima-di-consumare |
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| fr:alchemille |
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| fr:amidon-de-mais-pregelatinise |
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| fr:amidond-de-mais |
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| fr:angereichert-mit-bifidus |
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| fr:antioxydants-ascorbate-de-sodium-et-citrate-de-sodium |
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| fr:antioxydantse-301 |
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| fr:antioydant |
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| fr:arome-ingredienti |
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| fr:arome-naturel-de-paprika-declaration-des-allergenes |
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| fr:aromi-naturali |
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| fr:arricchito-con-batter-us |
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| fr:ascorbate-de-šodium |
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| fr:ascorbato-di-sodio |
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| fr:ascorbato-di-sodio-e-citrato-di-sodio |
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| fr:au-la-paturise |
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| fr:aus-pasteu |
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| fr:avec-celeri-epaississant |
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| fr:avec-max-10-jus-de-poire |
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| fr:beurre-a-base-de-creme-pasteurisee |
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| fr:beurre-minimum-82-matiere-grasse |
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| fr:bien-agiter-avant-de-consommer |
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| fr:bitte-nur-vollstandig-durchgegart-verzehren-pilons-de-poulet-epices |
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| fr:cacao-pauvre-en-graisse |
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| fr:carboidrati-davon-2-cul-zuccheri-zucker |
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| fr:carne-di-manzo |
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| fr:carne-di-tacchino |
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| fr:cerises-douces-noires |
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| fr:ceufs-d-elevage-au-sol |
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| fr:ch-pouletschlegeli-gewurzt |
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| fr:ch-pour-en-savoir-s-contre-le-gaspil-voir-www |
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| fr:ch-rapsol-zum-frittieren |
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| fr:champignon-de-paris-blancs |
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| fr:charcuterie-de-poitrine-de-dinde-barbe-stabilisatoren |
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| fr:collagene-de-baeuf |
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| fr:con-purea-di-fragola |
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| fr:con-sedanol-addensante |
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| fr:concentrato-di-succo-di-barba-da-consumare-entro |
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| fr:concentre-alimentaire-colorant |
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| fr:concentre-de-jus-de-fruit-d-orange-sanguine |
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| fr:concentre-des-terave-rouge |
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| fr:condiment-avec-extrait-de-levure |
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| fr:confezionato-in-atmosfera-protettiva |
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| fr:conserva |
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| fr:conservan |
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| fr:conservare-in-luogo-fresco-e-al-riparo-dalla-luce |
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| fr:conservare-sotto-refrigerazione-a-s-celoso |
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| fr:conserver-igration-a-5-max |
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| fr:contengono |
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| fr:contenuto-netto-le-259-0-06-9-bide |
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| fr:contiennent |
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| fr:controlee |
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| fr:coop |
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| fr:coriandolo |
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| fr:creme-de-lait-suisse-pasteurisee |
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| fr:creme-double |
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| fr:creme-entiere-mich |
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| fr:creme-fraiche-de-lait-suisse-pasteurise |
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| fr:cru |
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| fr:cuit |
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| fr:cuits-et-teints |
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| fr:d-elevage-en-plain-air |
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| fr:da-consumare-preferibilmente-entro-il |
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| fr:da-consumarsi-preferibilmente-entro-il-in-confezione-integra |
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| fr:das-auf-der-packung-angegebene-verbrauchsdatum-kann-nur-eingehalten-werden-bei-einer-ununterbrochenen-lagerung-und-transport-von-unter-4-c |
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| fr:di-cui-acidi-grassi-saturi-gras-satures |
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| fr:die-packung-enthalt-sportionen |
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| fr:diet-polyphosphates |
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| fr:dila-pizzato |
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| fr:diphosphate-de-calcium-et-triphospate-de-sodium |
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| fr:diund-triphosphate |
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| fr:dosage-de-l-extrait-sec |
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| fr:double-creme |
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| fr:durchschnittliche-nahrwerte-eurs-nutritives-moyennes |
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| fr:e |
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| fr:e250-epices |
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| fr:e331-rohschinken-jambon-cru-47-6-trockenfleisch-viande-sechee-28-6-trockenspeck-lard-seche-23-8-nahrwerte-valeurs-nutritives-100g-enthalten-contiennent |
1 | * |
| fr:e3921 |
1 | * |
| fr:e472-conservateur |
1 | * |
| fr:eau-de-montagne |
1 | * |
| fr:eiweiss |
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| fr:ener-iewert |
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| fr:energia-fen |
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| fr:energie-fett |
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| fr:enrichi-en-bacte-m-et-acidophis |
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| fr:enveloppe-non-consommable |
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| fr:epaississsants-gomme-xanthane-et-farine-de-graines-de-guar |
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| Foglie di spinaci |
1 | |
| fr:erdbeerpuree-aus-konzentrat-wasser |
1 | * |
| fr:ert-ba-frite-au-our |
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| fr:es |
1 | * |
| fr:esaltatore-di-sapidita-glutammato-monosodico |
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| fr:est-maintenue-pendant-la-conservation-et-le-transport |
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| fr:estratto-di-spezie |
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| fr:et-a-consommer-jusqu-au |
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| fr:extrait-de-le-vure |
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| fr:ezee20999-とんとんじじじじじじ-zelle-eell39333 |
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| fr:fabricante-vedi-ch-n-r |
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| fr:falchy |
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| fr:Farine mi-blanche |
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| fr:ferme |
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| fr:fettsauren |
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| fr:foodprofil-100g-1portion-1porz |
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| fr:fr |
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| fr:fraction-de-beurre |
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| fr:fromage-6 |
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| fr:fromage-a-pate-mi-dure-gras-au-lait-pasteurise |
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| fr:fromage-de-lactoserum |
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| fr:fromage-de-petit-lait |
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| fr:fromage-demi-gras-a-pate-dure |
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| fr:fromage-demi-gras-a-pate-mi-dure |
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| fr:fromage-gras-a-pate-mi-dure-au-lait-pasteurise |
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| fr:fromage-suisse-a-pate-mi-dure |
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| fr:fume |
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| fr:gekuhlty-aufbewahren-bei-max-5-c |
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| fr:gerauchert |
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| fr:geschirr-und-hande-grundlich-reinigen |
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| fr:geschmacksverstarker |
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| fr:gewurze-gerauchert |
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| fr:gewurzextrakte |
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| fr:glucides |
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| fr:glucides-eiweiss |
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| fr:gourt-drink-partiellement-ecreme |
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| fr:grassi-dont-acideigte-fettsauren |
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| fr:grassi-nella-parte-di-latte |
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| fr:gurt-da-bere-paralmente-scremato |
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| fr:herbes-des-alpes |
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| fr:hergestellt-der-schweiz |
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| fr:hergestellt-in-der-schweiz |
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| fr:hergestellt-in-der-schweiz-aus-schweizer-fleisch |
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| fr:herkunft-rohstoffe |
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| fr:homogeneite |
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| fr:huile-de-colza-a-frire |
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| fr:huile-de-colza-holl |
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| fr:huile-de-colza-holl-suisse |
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| fr:huile-de-colza-suisse |
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| fr:ievure |
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| fr:in-confezione-integra |
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| fr:information-consommateur |
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| fr:infusion-de-the-noir-avec-des-herbes |
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| fr:ing |
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| fr:ingredient-yo-parzialmente-scremato |
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| fr:ingretients |
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| fr:inspecta-gmbh-frifag-marwil-ag-hauptstrasse-11-ch-9562-marwil-tg-hergestellt-in-der-schweiz-mit-fleisch-aus-der-schweiz |
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| fr:inspecta-risierter-milch |
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| fr:jaune-d-oeuf-en-poudre-oeufs-d-elevage-au-sol |
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| fr:jeter-le-jus-de-viande-soigneusement |
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| fr:joghurt-mid-letrahmt |
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| fr:jus-de-poire-suisse-a-base-de-concentre |
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| fr:jus-de-pommes-frais-du-pressoir |
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| fr:knoblauchol |
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| fr:kochsalz |
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| fr:konservletungsstotf |
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| fr:koriander |
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| fr:kuhl-und-lichtgeschutzt-aufbewahren |
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| fr:kundeninformation |
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| fr:l-emballage-contient-5-portions |
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| fr:l-emballage-n-est-pas-micro-ondable |
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| fr:l-huile-de-colza |
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| fr:la-date-limite-de-consommation-ne-peut-etre-garantie-que-si-une-temperature-de-4-c-max |
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| fr:lab |
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| fr:lacker |
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| fr:lactone-de-glucono-delta |
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| fr:Lait de montagne |
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| Latte semiscremato UHT |
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| fr:lait-demi-fume-1-5-de-matiere-grasse |
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| fr:lait-ecreme-0-1-de-matiere-grasse |
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| fr:lait-entier-l-standardise |
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| fr:lait-entier-standardise-avec-3-5-de-matiere-grasse |
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| fr:lait-entier-standarise |
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| fr:lait-maigre-uht |
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| fr:lait-noisettes |
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| fr:lait-partiellement-ecreme-1-5-de-matiere-grasse |
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| fr:lait-partiellement-ecreme-2-5-de-matiere-grasse |
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| fr:lait-partiellement-ecreme-avec-2-5-de-matiere-grasse |
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| fr:lait-pasteurise-partiellement-ecreme |
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| fr:lait-sans-lactose |
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| fr:Lait thermisé |
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| fr:lattosio |
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| fr:li-ides |
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| fr:lidl |
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| fr:lodl-ch-54430321-nahrwerte |
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| fr:lrg-alteres-reunies-geneve-puls-lait-entier-genevos-genfer-volonilch-whole-mille-from-geneva-ginevea-rre-rroon-avenir-cerhe |
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| fr:maisstarke |
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| fr:maltodetrine |
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| fr:mastodextrine |
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| fr:matiere-grasse-dans-la-partie-lactique |
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| fr:matiere-grasse-dans-la-partie-lactique-a-dients |
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| fr:matiere-grasse-e |
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| fr:matieres-grasses-dans-la-partie-lactique |
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| fr:matieres-grasses-dans-la-partie-lactique-pedients |
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| fr:matieres-grasses-kohlenhydrate |
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| fr:matin-davon-gesa-dont-acides-kohlenhydrate-davon-zuck-eiweiss-prote-salz |
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| fr:matriumnitrit |
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| fr:melange-d-herbes-et-d-epices |
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| fr:melange-d-herbes-sechees |
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| fr:mg |
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| fr:microfiltre |
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| fr:milch-latte |
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| fr:milchzucker |
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| fr:mindestens-haltbar-bis |
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| fr:mit-erdbeerpree |
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| fr:mit-sellerie |
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| fr:modifie-nachsmaisstarke |
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| fr:molkerei-f-windegg-ch-9100 |
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| fr:mono-et-diglycerides-d-acides-gras-et-lecithine-de-tournesol |
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| fr:monoglycerides-et-diglycerides-d-acides-de-graisses-alimentaires |
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| fr:mononatriumglutamat |
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| fr:n-elabore-en-suisse-avec-de-la-viande-durchschnittliche-nahrwerte |
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| fr:nahren-nutrition-lidl-energie-eng-fett |
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| fr:nahrwerte-ø-valeurs-nutritives-movennes |
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| fr:natriumcitrate |
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| fr:naturliche-aromen |
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| fr:ne-pas-consommer-cru |
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| fr:nectar-de-poire-suisse-partiellement-a-base-de-concentre |
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| fr:nettogewicht |
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| fr:nicht-wieder-einfrieren |
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| fr:nicht-zum-rohverzehr-geeignet |
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| fr:nitrato-di-potassio |
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| fr:nitrito-di-sodial |
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| fr:nt-le |
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| fr:oben-rechshaut-a-droite |
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| fr:oft-langer-gut-souvent-bon-apre-weitere-informatione-vermeidung-von-unter-www |
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| fr:olio-d-aglio |
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| fr:olio-di-colza |
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| fr:olio-di-colza-holl-svizzero |
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| fr:olio-di-colza-per-friggere |
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| fr:oncentre-de-jus-de-citron |
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| fr:paprica |
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| fr:par-portion |
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| fr:partiellement-hydrogenee |
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| fr:pasteureise |
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| fr:pasteurise-dans-l-emballage |
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| fr:pasteurisiee |
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| fr:patate |
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| fr:per-100-ml-per-porzione-brennwert |
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| fr:poids-net |
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| fr:pommes-de-suisse-orientale |
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| fr:pommes-de-terrre |
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| fr:poudre-avec-extraits-de-levure |
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| fr:poudre-caramel |
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| fr:pouletfleisch |
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| fr:pour |
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| fr:pourcentage-de-matiere-grasses-inferieure-a |
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| fr:pourcentage-de-matieres-grasses-inferieur-a |
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| fr:pred |
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| fr:prefrite-patate-přefritte-da-cuocere-in-forno-zutaten |
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| fr:preparation-a-base-d-oignons |
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| fr:preparation-a-base-de-sere-maigre-au-lait-ecreme-pasteurise-avec-vanille |
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| fr:preparation-d-epice |
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| fr:presure-microbiologique |
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| fr:pro-portion |
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| fr:procert-1le-ungeoffnet-mindestens-haltbar-bis |
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| fr:produit-a-base-de-viande-de-porc |
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| fr:produit-en-suisse |
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| fr:produits-de-salaison-cuit-a-base-de-viande-de-poulet |
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| fr:proteine-297-k-149-suisse-0-89-1159-1119-t |
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| fr:proteines-bg-409-4-69-0-809-13-ri |
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| fr:Protéines de lait en poudre |
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| fr:proteines-du-la-microbienne |
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| fr:proteines-salz |
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| fr:protines |
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| fr:puree-de-fraise-a-base-de-conce-amidon-modi-e-mais-cireux |
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| fr:puree-de-polre-e-de |
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| fr:q-inspecta-zern |
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| fr:randensaft |
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| fr:randensaftkon-entrat |
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| fr:rape |
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| fr:rapport-tissu-conjonctif-sur-proteines-de-viande-inferieur-a |
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| fr:rapport-tissu-conjonctif-sur-proteines-de-viande-inferieure-a |
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| fr:rapsl |
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| fr:rapsol |
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| fr:reference-intake |
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| fr:referenzmenge-fur-einen-durchschnittlichen-erwachsenen |
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| fr:regeln-der-guten-kuchenhygiene-beachten |
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| fr:respecter-les-regles-d-hygiene-et-de-securite-alimentaire |
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| fr:rohes-geflugelfleisch-nicht-in-kontakt-mit-anderen-lebensmitteln-bringen |
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| fr:s |
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| fr:salz |
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| fr:schweinelleischerzeugnis |
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| fr:schweizer-rapsol-holl |
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| fr:se-laver-soigneusement-les-mains-et-nettoyer-les-us |
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| fr:sel-0 |
1 | * |
| fr:sel-de-cuisine-lode |
1 | * |
| fr:sel-milcheiweiss |
1 | * |
| fr:sel-nitrite-pour-saumure-sel-de-cuisine-iode |
1 | * |
| fr:separer-la-viande-de-volaille-crue-des-autres-aliments |
1 | * |
| fr:serviervorschlag |
1 | * |
| fr:sgs-100-g-enthalten |
1 | * |
| fr:si-conserva-senza-refrigerazione-ingredienti |
1 | * |
| fr:siehe-deckel |
1 | * |
| fr:siehe-vordersejte |
1 | * |
| fr:siene-deckel |
1 | * |
| fr:solution-saline |
1 | * |
| fr:sonnenblumenol |
1 | * |
| fr:speisesalz-jodiert |
1 | * |
| fr:spezie-affumicate |
1 | * |
| fr:stabilizzanti |
1 | * |
| fr:stabillizzanti |
1 | * |
| fr:standardise |
1 | * |
| fr:stnae-di-latte-panna-intera-denner |
1 | * |
| fr:suggestion-de-presentation-ingredients |
1 | * |
| fr:suisse-controlee |
1 | * |
| fr:tatte-magro-in |
1 | * |
| fr:te |
1 | * |
| fr:tellicher-au-poivre |
1 | * |
| fr:teneur-totale-en-sel-de-cuisine |
1 | * |
| fr:tensiles-de-cuisine-apres-chaque-utilisation |
1 | * |
| fr:teur |
1 | * |
| fr:tngre-dtents |
1 | * |
| fr:tomate-du-valais |
1 | * |
| fr:tranche-carree |
1 | * |
| fr:trite-de-sodium |
1 | * |
| fr:tropfsaft-sorgfaltig-entsorgen |
1 | * |
| fr:trutenfleischerzeugnis-gekocht |
1 | * |
| fr:ucre |
1 | * |
| fr:und-eidophilusbakterier |
1 | * |
| fr:ungeoffnet-bei-max |
1 | * |
| fr:ungeoffnet-brauchen-bis |
1 | * |
| fr:unter-schutzatmosphare-verpackt |
1 | * |
| fr:unter-schutzatmosphare-verpackt-produit-a-base-de-viande-de-dinde |
1 | * |
| fr:uopod |
1 | * |
| fr:valeur-ener-eti-ue |
1 | * |
| fr:valeur-nutritives-moyennes |
1 | * |
| fr:valeurs-ldl-nutritionnelles-moyennes |
1 | * |
| fr:valeurs-lidl-nutritionnelles-moyennes |
1 | * |
| fr:valore-ener-etico |
1 | * |
| fr:valori-nutritivi-medi-www |
1 | * |
| fr:valori-nutrizionali-medi-energie |
1 | * |
| fr:valori-nutrizionali-medi-pro |
1 | * |
| fr:vande-de-poulet |
1 | * |
| fr:vedere-cope-to-in-svizzera |
1 | * |
| fr:vedi-parte-anteriore-in-alto-adestra |
1 | * |
| fr:verdickungsmittel |
1 | * |
| fr:verpackung-ist-nicht-mikrowellengeeignet |
1 | * |
| fr:viande-de-poulet-86-eau |
1 | * |
| fr:viandede-boeuf |
1 | * |
| fr:vinaigre-aux-herbes |
1 | * |
| fr:vlande-de-boeuf |
1 | * |
| fr:voir-couvercle |
1 | * |
| fr:vollmilch |
1 | * |
| fr:vollmilch-aus-kontrolliert-biologischer-landwirtschaft-mit-3-8-milchfett |
1 | * |
| fr:vor-den-lounieren-gut-schutteln |
1 | * |
| fr:weiss |
1 | * |
| fr:william-s |
1 | * |
| fr:yogourt-a-base-de-lait-entier-a-l-extrait-de-cafe |
1 | * |
| fr:yogourt-a-base-de-lait-pasteurise |
1 | * |
| fr:yogourt-avec-orange-sanguine |
1 | * |
| fr:yogourt-doux |
1 | * |
| fr:yogourt-nature-a-base-de-lait-entier-pasteurise |
1 | * |
| fr:Yogourt partiellement écrémé |
1 | |
| fr:yogourt-suisse-a-base-de-lait-de-chevre-entier-pasteurise |
1 | * |
| fr:yogout-doux-partiellement-ecreme |
1 | * |
| fr:zertifizierung-suisse-garantie |
1 | * |
| fr:zitronensa-entrat |
1 | * |
| fr:zuccher-6-purea-di-fragola-di-concentrato |
1 | * |
| fr:zuckel |
1 | * |
| fr:zugen |
1 | * |
| fr:zum-gekochtessen |
1 | * |
| fr:zum-gekochtessen-pouletfleischzubereitung-aufgetaut |
1 | * |
| fr:čonservateur |
1 | * |
| 2x-nahrwerte |
1 | * |
| acidity-regulator |
1 | * |
| anti-oxidationsmittel |
1 | * |
| antioxidant |
1 | * |
| ascorbic-acid |
1 | * |
| ascorbinsaure |
1 | * |
| beef-casing |
1 | * |
| carne-separata-meccanicamente-di-pollo |
1 | * |
| cewurze |
1 | * |
| chicken-skin |
1 | * |
| conservee |
1 | * |
| cooked |
1 | * |
| cooking-salt |
1 | * |
| dextrose |
1 | * |
| diphosphate |
1 | * |
| diphosphates |
1 | * |
| energia-890-kj |
1 | * |
| energy |
1 | * |
| envelope |
1 | * |
| gekocht |
1 | * |
| gewurzextrakte |
1 | * |
| hergestellt-in-der-schweiz-mit-fleisch-aus-der-schweiz |
1 | * |
| hulle |
1 | * |
| ingredienti |
1 | * |
| ingredients |
1 | * |
| kartoffelstarke |
1 | * |
| konservierungsstoff |
1 | * |
| maestade-poulet-cervelas-cenelas-di-pollo-500g-ch-poulettisischerzeugnis-gerauchert |
1 | * |
| meat-of-mechanically-separated-chicken |
1 | * |
| mechanisch-separiertes-pouletfleisch |
1 | * |
| milchprotein |
1 | * |
| milk-proteins |
1 | * |
| natriumacetate |
1 | * |
| natriumnitrit |
1 | * |
| nitritpokelsaiz |
1 | * |
| nutritional-values-average |
1 | * |
| piridossina-cloridrato |
1 | * |
| potato-starch |
1 | * |
| poulethaut |
1 | * |
| preservative |
1 | * |
| prodotto-a-base-di-carne-di-pollo-affumicata-e-cotta |
1 | * |
| prodotto-in-svizzera-con-carne-svizzera |
1 | * |
| produced-in-switzerland-with-swiss |
1 | * |
| pteroilglutammico |
1 | * |
| rinderdarm |
1 | * |
| sale-nitritato-per-salamoia |
1 | * |
| salt-nitrite-for-brine |
1 | * |
| saureregulator |
1 | * |
| schlachthofstrasse-20-ch-9200-gossau |
1 | * |
| smoked-chicken-meat-product |
1 | * |
| sodium-acetates |
1 | * |
| sodium-nitrite |
1 | * |
| speisesalz |
1 | * |
| spice-extracts |
1 | * |
| spices |
1 | * |
| stabilizer |
1 | * |
| traubenzucker |
1 | * |
| valori-nutrizionali-medi-a-ernst-sutter-ag |
1 | * |
| vitamina-niacina |
1 | * |
| wasser |
1 | * |
| water |
1 | * |
| zutaten |
1 | * |
| Lievito secco |
1 | |
| de:0 |
1 | * |
| de:06-05-23-da-consumare-entro |
1 | * |
| de:1-apport-de-référence-pour-un-adulte-type |
1 | * |
| de:17-19-minuten |
1 | * |
| de:2-die-packung-enthält-5-portionen |
1 | * |
| de:2-l-emballage-contient-5-portions |
1 | * |
| de:2-la-confezione-contiene-5-porzioni |
1 | * |
| de:2000-kcal |
1 | * |
| de:23-25-minuten |
1 | * |
| de:3-4-minuten-goldgelb-frittieren |
1 | * |
| de:5-c-store-under-remigeration-at-max-5-c-nettogewicht |
1 | * |
| de:5-c2-verbrauchen-bis |
1 | * |
| de:6-schweizer-pic-nic-eier |
1 | * |
| de:8400-kj |
1 | * |
| de:93-kcal |
1 | * |
| de:antioxidants |
1 | * |
| Aroma vanillina |
1 | |
| de:ascorbin |
1 | * |
| de:ascorbsouie-gekörnte-brühe |
1 | * |
| de:assunzioni-di-riferimento-per-un-adulto-medio |
1 | * |
| de:au-lait-pasteurisé-forma-gio-svizzeroa-pasta-semidura |
1 | * |
| de:auf-200-c-vorgeheizt |
1 | * |
| de:auf-220-c-vorgeheizt |
1 | * |
| de:aus-pasteurisierter-milch-fromage-suisse-à-pâte-mi-dure |
1 | * |
| de:average-nutritional-values |
1 | * |
| de:backofen-ober |
1 | * |
| de:backofen-umluft |
1 | * |
| de:bei-175-c |
1 | * |
| de:bouillon |
1 | * |
| de:c |
1 | * |
| de:carbohydrates-davon-zucker |
1 | * |
| de:carboidrati-169-on-zucker |
1 | * |
| de:carotine-ewor-nahrwerte |
1 | * |
| de:chirinsand-ap-u075-ng-mo-ala |
1 | * |
| de:cicorino-rosso |
1 | * |
| de:citrus-fibre |
1 | * |
| de:condiment |
1 | * |
| de:conservateur |
1 | * |
| de:contiennent-1-lcal |
1 | * |
| de:cooking-salt |
1 | * |
| de:davon-gesattigte-fettsäuren |
1 | * |
| de:di-cui-129-n-ffe |
1 | * |
| de:di-cui-acidi-grassi-lenbydrate |
1 | * |
| de:di-latte-pastorizzato |
1 | * |
| de:diand-triphosphates |
1 | * |
| de:diund-triphosphate |
1 | * |
| de:dolce-schweizer-malbhartkäse |
1 | * |
| de:dont-ndes-gras-saturés |
1 | * |
| de:dont-sucres |
1 | * |
| de:doux |
1 | * |
| de:déchirer-prudemment-l-emballage-en-tirant-sur-la-languette |
1 | * |
| de:e-nährwerte |
1 | * |
| de:eau |
1 | * |
| de:eergiewert |
1 | * |
| de:eisberg |
1 | * |
| de:energe-l |
1 | * |
| de:erbsten |
1 | * |
| de:et-appuver-à-plusieurs-reprises-sur-les-côtés |
1 | * |
| de:faire-soigneusement-a-vaisselle-et-bien-se-laver-les-mains |
1 | * |
| de:fatty-materials-zu-verbrauchen-bis |
1 | * |
| de:fibres-alimentaires-mentari-drotéines |
1 | * |
| de:frites-ondulées |
1 | * |
| de:färbender-gemüsesaft |
1 | * |
| de:gebraten-servieren |
1 | * |
| de:gekocht-und-gefärbt-in-der-schweiz |
1 | * |
| de:geschirr-und-hände-gründlich-reinigen-leisch-immer-gut-durchgekocht |
1 | * |
| de:geschmackverstärker |
1 | * |
| de:glucides |
1 | * |
| de:graisse-de-poulet |
1 | * |
| de:gras |
1 | * |
| de:grassi-279-avon-gesättigte-fettsäuren |
1 | * |
| de:grasso |
1 | * |
| de:hagebuttenenxtrakt |
1 | * |
| de:hergestellt-in-der-schweiz-fabriqué-en-suisse-prodotto-in-svizzera-● |
1 | * |
| de:hergestellt-in-der-schweiz-mit-fleisch-aus-der-schweiz |
1 | * |
| de:hergestelt-in-der-schweiz |
1 | * |
| de:hochstamm-kirschensaft-aus-konzentrat |
1 | * |
| de:huile-de-tournesol |
1 | * |
| de:hülle-nicht-zum-verzehr-geeignet |
1 | * |
| de:in-der-friteuse |
1 | * |
| de:ingredienti |
1 | * |
| de:ingredients |
1 | * |
| de:ingrédients |
1 | * |
| de:kaliumcitrate |
1 | * |
| de:kohlensäurehaltig |
1 | * |
| de:käsereikulturer |
1 | * |
| de:lait |
1 | * |
| de:latte |
1 | * |
| de:maestade-200-g-geflügel-aufschnitt-charcuterie-de-volaille-affettati-di-pollame |
1 | * |
| de:magerquark-aus-pasteurisierter-magermilch-ingrédients |
1 | * |
| de:mangostuek-chen |
1 | * |
| de:max |
1 | * |
| de:milchmineralstoffe |
1 | * |
| de:mild |
1 | * |
| de:min |
1 | * |
| de:modifizierte-wachsmais-starke |
1 | * |
| de:mofag |
1 | * |
| de:mosli-fleischwaren-ag-industriestrasse-9-ch-8824-zuzwil-energie-energie-fett |
1 | * |
| de:natriumphosphate |
1 | * |
| de:natrumnitrit |
1 | * |
| de:natürliches-mineralwasser-von-passugger |
1 | * |
| de:ne-pas-mettre-la-viande-crue-en-contact-avec-d-autres-denrées-alimentaires |
1 | * |
| de:net-weight |
1 | * |
| de:nitrite-de-our-de-200407609 |
1 | * |
| de:nitrite-salt-for-brine |
1 | * |
| de:nitroitpökelsalz |
1 | * |
| de:ntoi-viande-de-noulet |
1 | * |
| de:nährwerte |
1 | * |
| de:nährwerte-ø |
1 | * |
| de:of-which-saturated-fatty-acids-kohlenhydrate |
1 | * |
| de:of-which-sugars-eveiss |
1 | * |
| de:olio-di-giraso |
1 | * |
| de:ore-energetico-fetmatières-grasses |
1 | * |
| de:patate |
1 | * |
| de:patatine-fritte-ondulate |
1 | * |
| de:peau-de-poulet |
1 | * |
| de:peperoncini |
1 | * |
| de:peso-netto |
1 | * |
| de:polyphosphat |
1 | * |
| de:pommes-de-terre |
1 | * |
| de:pouletfleisch-ingrédients |
1 | * |
| de:prefritte |
1 | * |
| de:preservative |
1 | * |
| de:pro |
1 | * |
| de:produced-in-switzerland-with-meat-from-switzerland |
1 | * |
| de:protein-salz |
1 | * |
| de:proteine-sl-sale-0-o89 |
1 | * |
| de:préfrites |
1 | * |
| de:préparation |
1 | * |
| de:quark-magro-di-latte-magro-pastorizzato-nh-konsumieren |
1 | * |
| de:reference-intake |
1 | * |
| de:referenzmenge-für-einen-erwachsenen |
1 | * |
| de:rel-de-cuisine |
1 | * |
| de:ren-lebensmitteln-bringen |
1 | * |
| de:ri-durchschnittlichen-1-ri |
1 | * |
| de:rohes-fleisch-nicht-in-kontakt-mit-ande |
1 | * |
| de:rôtie |
1 | * |
| de:sale-da-cucina |
1 | * |
| de:salt-0-200-kg-ch-315 |
1 | * |
| de:Sauermolke |
1 | |
| de:schweinefleischerzeugnis |
1 | * |
| de:schweizer-fleisch |
1 | * |
| de:sel-de-cuisine |
1 | * |
| de:siehe-deckel |
1 | * |
| de:sodium |
1 | * |
| de:sodium-citrates |
1 | * |
| de:sodium-nitrite |
1 | * |
| de:speck-6-7-schweiz |
1 | * |
| de:spice-extracts |
1 | * |
| de:spices |
1 | * |
| de:stabilizers |
1 | * |
| de:standardisierte-vollmilch-3-5-milchfett |
1 | * |
| de:sterilisiert |
1 | * |
| de:streuwür |
1 | * |
| de:stärke-streuwürze |
1 | * |
| de:stärkmantel |
1 | * |
| de:sugar |
1 | * |
| de:surgelate-ingredienti |
1 | * |
| de:surgelées-ingrédients |
1 | * |
| de:swiss-safety-center-gekühlt-aufbewahren-bei-max |
1 | * |
| de:séré-maigre-au-lait-écrémé-pasteurise-ingredienti |
1 | * |
| de:tiefgekühlt-zutaten |
1 | * |
| de:tilskar |
1 | * |
| de:to-be-consumed-until |
1 | * |
| de:toujours-servir-la-viande-bien-cuite |
1 | * |
| de:trutenfleischerzeugnis-gekocht-zutaten |
1 | * |
| de:turkey-meat |
1 | * |
| de:ungeöffnet-bei-max |
1 | * |
| de:unterhitze |
1 | * |
| de:valeur-énergétique |
1 | * |
| de:valeurs-nutritives |
1 | * |
| de:valeurs-nutritives-100g-enthalten |
1 | * |
| de:valeurs-nutritives-moyennes-valori-nutritivi-medi-energie-énergie-energial-fett-matières-grasses-grassil-kohlenhydrate-glucides-carboidrati |
1 | * |
| de:viande-de-dinde |
1 | * |
| de:viande-de-poulet-kuchenhygienehinweis |
1 | * |
| de:vollfett |
1 | * |
| de:vorfiitiert |
1 | * |
| de:w-o-m-200g-nährwerte-valu-nutritionnelles-energie |
1 | * |
| de:walori-nutritivi-100-g-g-390kj |
1 | * |
| de:water |
1 | * |
| de:wellen-frites |
1 | * |
| de:wonsigne-d-hygiène-en-cuisine |
1 | * |
| de:ze-mit-hefeextrakt |
1 | * |
| de:zertifizierungsstelle |
1 | * |
| de:zitronensaft-afoma |
1 | * |
| de:zubereitung |
1 | * |
| de:zucker-6-5-mango |
1 | * |
| de:zucker-dil |
1 | * |
| de:●-b |
1 | * |
| de:●-dat-eiweiss-protéines-proteine-salz-sel-sale |
1 | * |
| en:10029-210538-gekuhlt-aufbewahren-bei-max |
1 | * |
| en:120 |
1 | * |
| en:400 |
1 | * |
| en:4099200407449-1060-kj |
1 | * |
| en:5-c |
1 | * |
| Acerola |
1 | |
| Acerola in polvere |
1 | |
| en:acetati-di-sodio |
1 | * |
| en:acidifi-refrigeration-ant |
1 | * |
| en:acidificante |
1 | * |
| en:acido-citrico |
1 | * |
| en:acqua |
1 | * |
| en:addensanti |
1 | * |
| Alcol |
1 | |
| Aceto di alcool |
1 | |
| en:alore-energetico-fett |
1 | * |
| en:antioxydant-e301 |
1 | * |
| en:Apple vinegar |
1 | |
| en:arome |
1 | * |
| en:au-lait-cru |
1 | * |
| Basilico |
1 | |
| Fagioli |
1 | |
| Fumo di faggio |
1 | |
| Zucchero di barbabietola |
1 | |
| Succo di barbabietola |
1 | |
| Peperone |
1 | |
| Carote nere |
1 | |
| Pepe nero |
1 | |
| More |
1 | |
| Arancia rossa |
1 | |
| Broccoli |
1 | |
| en:budello-di-suino |
1 | * |
| Cavolo |
1 | |
| Calcio |
1 | |
| Camomilla |
1 | |
| en:carbohydrates |
1 | * |
| en:carboidrati |
1 | * |
| en:carne-di-manzo |
1 | * |
| Concentrato di carota |
1 | |
| Cellulasi |
1 | |
| en:ch-9200-gossau-brennwert |
1 | * |
| Formaggio fatto con latte pastorizzato |
1 | |
| Ciliegie |
1 | |
| Fegato di pollo |
1 | |
| en:citronensaure |
1 | * |
| Fibra di limone |
1 | |
| en:co-5-c |
1 | * |
| Pasta di cacao |
1 | |
| Succo di lampone concentrato |
1 | |
| en:conservare-in-frigorifero-a-max |
1 | * |
| en:conservateur |
1 | * |
| en:conserver-au-refrigerateur-a-max |
1 | * |
| en:cooked-meat-product-salsiccia-da-arrostire |
1 | * |
| Coriandolo |
1 | |
| Farina di mais |
1 | |
| en:cotenne |
1 | * |
| en:creme-entiere-pasteurisee |
1 | * |
| en:creme-suisse |
1 | * |
| en:Cress |
1 | |
| Crosta |
1 | |
| Cumino |
1 | |
| Indivia riccia |
1 | |
| en:da-consumare-entro |
1 | * |
| en:davon-gesattigte-fettsauren |
1 | * |
| en:davon-zucker |
1 | * |
| Cipolle disidratate |
1 | |
| en:di-cui-acidi-grassi-saturi-kohlenhydrate |
1 | * |
| en:di-cui-zuccheri-eiweiss |
1 | * |
| en:difosfati |
1 | * |
| Impasto |
1 | |
| Aglio essicato |
1 | |
| en:dure-et-mire |
1 | * |
| E1100 |
1 | |
| E1422 |
1 | |
| E163 |
1 | |
| E200 |
1 | |
| E223 |
1 | |
| E225 |
1 | |
| E261 |
1 | |
| E316 |
1 | |
| E333 |
1 | |
| E340 |
1 | |
| E341 |
1 | |
| E375 |
1 | |
| E472e |
1 | |
| E525 |
1 | |
| E942 |
1 | |
| en:eau |
1 | * |
| Uova svizzere |
1 | |
| Sambuco |
1 | |
| en:Elderberry |
1 | |
| Emmental |
1 | |
| Sale di fusione |
1 | |
| Scarola |
1 | |
| en:energia-fett |
1 | * |
| en:energy-value |
1 | * |
| en:envelope |
1 | * |
| en:epaississants |
1 | * |
| en:ernst-sutter-ag |
1 | * |
| Semi di vaniglia estratti |
1 | |
| Olio d'oliva extra vergine |
1 | |
| en:extrahart |
1 | * |
| en:extrait-de |
1 | * |
| en:extraits-d-epices |
1 | * |
| en:fabbricato-con-latte-cru-nahrwerte-alers-nutritives-dori-nutritivi-energiewert-valeur-energetique |
1 | * |
| Fibra |
1 | |
| en:fleischerzeugnis-gekocht-broiler-sausage |
1 | * |
| Folato |
1 | |
| Acido folico |
1 | |
| en:formaggio-a-pasta-extra-dura-e-semidura |
1 | * |
| en:fornito-da |
1 | * |
| en:Fresh basil |
1 | |
| Panna fresca |
1 | |
| en:fromages-a-pate-extra-dure |
1 | * |
| en:Garlic oil |
1 | |
| en:gekuhlt-aufbewahren-pork |
1 | * |
| en:geliefert-durch |
1 | * |
| en:gewurze |
1 | * |
| Latte di capra |
1 | |
| en:gomma-di-xanthan-e-gomma-di-guar |
1 | * |
| en:gomme-xanthane-et-gomme-guar |
1 | * |
| en:gras |
1 | * |
| en:grasso |
1 | * |
| Tè verde |
1 | |
| Estratto di te verde |
1 | |
| en:grillbratwurst |
1 | * |
| en:hart |
1 | * |
| en:Hemicellulase |
1 | |
| Estratto d'erbe |
1 | |
| Erbe e spezie |
1 | |
| Miele |
1 | |
| en:huile-de-colza |
1 | * |
| en:hulle |
1 | * |
| Insalata iceberg |
1 | |
| en:in-der-packung-pasteurisiert |
1 | * |
| en:ingredienti |
1 | * |
| en:ingredienti-schweinefleisch |
1 | * |
| en:involucro |
1 | * |
| Ferro |
1 | |
| en:jodiertes-kochsalz |
1 | * |
| en:kochsalz |
1 | * |
| en:lait-ecreme |
1 | * |
| en:lait-ecreme-pasteurise |
1 | * |
| en:lardo |
1 | * |
| en:latte-magro-pastorizzato |
1 | * |
| en:latte-scremato-in-polvere |
1 | * |
| en:lattosio |
1 | * |
| Limone |
1 | |
| Melissa |
1 | |
| Succo di limone da concentrato |
1 | |
| Essenza di limone |
1 | |
| Lattuga |
1 | |
| en:levure |
1 | * |
| en:magermilch |
1 | * |
| en:magermilch-pasteurisiert |
1 | * |
| en:maltodextrine |
1 | * |
| Mandarino |
1 | |
| Mango |
1 | |
| Polpa di mango |
1 | |
| Sciroppo d'acero |
1 | |
| en:matieres-grasses |
1 | * |
| en:Mechanically separated meat |
1 | |
| en:Mechanically separated meat of chicken |
1 | |
| en:medium-nutritional-values |
1 | * |
| en:mehl |
1 | * |
| Formaggio fuso |
1 | |
| en:milchprotein |
1 | * |
| en:milchproteine |
1 | * |
| en:milchzucker |
1 | * |
| Menta |
1 | |
| en:mit-rohmilch-hergestellt |
1 | * |
| en:mittel |
1 | * |
| en:Mixed spices |
1 | |
| Amido di mais ceroso modificato |
1 | |
| en:molke |
1 | * |
| Fungo |
1 | |
| en:natriumacetate |
1 | * |
| Aroma naturale di limone |
1 | |